NUTELLA-STUFFED FRENCH TOAST

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NUTELLA-STUFFED FRENCH TOAST



Eating it from the jar is never a bad idea, but we've got an even better one: Slather this heavenly chocolate-hazelnut spread in, on and around French toast, brownies, cheesecake and other dreamy desserts.
nutella french toast





INGREDIENTS

  • nutella
  • 8 slices dense bread, sliced medium
  • 6  spoon maida
  • 1⁄4 cup milk
  • 3 tablespoons butter




DIRECTIONS


  1. Melt butter in a heavy bottom pan.
  2. Lightly mix maida with milk.
  3. Spread Nutella between two slices of bread.
  4. Dip in maida-milk mixture briefly to coat.
  5. Slowly brown each side of the sandwich by frying in melted butter.
  6. Serve with whipped cream and strawberries or drizzle with maple syrup.

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